How do you make your Trini Chicken Pelau? Or have you ever had? This is one of the many ways I make my pelau. It's a must with pigeon peas, any other, and it's not pelau! I said it ! Cinnamon stick and bayleaf is the way my grandmother used to make hers. She never added coconut milk to hers , I add it at times, but it's definitely not mandatory ! You can't forget the #roucou ! Old time cooking #traditions Share what's your one ingredient you must add to your pelau? I have a detailed video and re
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How do you make your Trini Chicken Pelau? Or have you ever …
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Trinidad Quick and Simple Chicken Pelau. Recipe in the comments. | Trini Cooking with Ria
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Makes 26 Let's make the Classic Gulab Jamoon recipe from Trinidad & Tobago. I omitted ginger for pumpkin spice but feel free to flavour this as you wish. If you have left over nestle cream you can add it to this recipe before you add in the evaporated milk. 2 cups all purpose flour 1 cup powdered milk 1/4 cup ghee / unsalted butter 1/2 tsp cardamon 1/2 tsp pumpkin spice 1/4 tsp baking powder ( optional ) 1/4 cup condensed milk 1 1/4 cups evaporated milk ... 1 cup sugar 1/4 cup water ... oil for
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