Easy Pholourie THIS MAKES 60 - 70 BALLS 2 cups flour 1/2 cup split peas flour 1/4 cup green seasoning 2 tsp yeast 1/2 tsp turmeric https://www.youtube.com/watch?v=S7nGHn00H8U - green seasoning 1 tsp salt or to taste 2 cups lukewarm water - only use enough to make a soft dough .... Would you like to Support my channel ? https://www.paypal.me/TCWN | Trini cooking with Natasha

Making pholourie. Full recipe tomorrow. Easter Sunday cooking for friends 🧡 | Sandy's Backyard Kitchen/Garden

🇹🇹 Traditional PHOLOURIE Recipe by Chef Shaun Pholourie is a snack-sized ball made by combining split peas, flour, various seasonings, and spices into a thick batter and frying to crispy perfection. It’s usually served with chutney and pepper sauce. Yield - 8 to 10 Snack-Sized Portions. Ingredients Split Peas Mixture: Water - 4 cups Dried Split Peas – ½ cup Garlic - 1 ½ tbsp (roughly chopped) Chadon Beni/Culantro - ¼ cup (roughly chopped) Hot Pepper - ½ tbsp or to taste (roughly chopped) Salt

Pholourie THIS MAKES 60 - 70 BALLS 2 cups flour 1/2 cup split peas flour 1/4 cup green seasoning 2 tsp yeast 1/2 tsp turmeric https://www.youtube.com/watch?v=S7nGHn00H8U - green seasoning 1 tsp salt or to taste 2 cups lukewarm water - only use enough to make a soft dough | Trini cooking with Natasha

The MIGHTY TRINI make Pholourie for Indian Arrival Day --- CURRY TABANCA for Trinidad 🇹🇹 | Chef Jason Peru

🎭Trini Carnival Eats Ep. 3: Flour Pholourie! 🟡 The FULL recipe will be on YouTube.com/TasteofTrini in a bit! Make sure you're subscribed with notifications turned on so you won't miss it 😉 #Pholourie #FlourPholourie #TriniCarnivalEats #CarnivalEatsWithReshmi #CarnivalEats #TriniFood #TrinidadandTobago #trinidadcarnival #TrinidadCarnival2023 #TriniStreetFood #TasteofTrinbago | Taste of Trinbago