You’re reading Critic’s Notebook, our weekend column looking at the most interesting moments in the cultural Zeitgeist. In Aidan Zamiri’s recent mockumentary ...

Add Yahoo as a preferred source to see more of our stories on Google. A new Greek restaurant opened in Hillsborough late last year, bringing scratch-made family recipes from Crete. Rizes Greek Taverna ...

Emma Beckett has in past years received funding for research or payment for consulting from Mars Foods, Nutrition Research Australia, FOODiQ Global, NHMRC, ARC, AMP Foundation, Kelloggs, Hort ...

Regarding the Dec. 2 letter, “On cornbread, Southerners know best”: Though I appreciate Jiffy mix’s convenience, excellent from-scratch cornbread is quick to make, especially using just one 2-cup ...

1. Preheat the oven to 350 degrees Fahrenheit. 2. In a 6-quart pot, heat olive oil until it shimmers. Add garlic and chiles, sauté for 30–40 seconds. Add tomatoes and fresh basil. Season to taste with ...

From Scratch, the acclaimed travel and food docuseries hosted by David Moscow, has debuted its latest season on Peacock. Season 6 features 10 episodes, premiering in two drops. The first debuted on ...

I cannot remember when I originally heard the phrase “from scratch,” but I realize those words have been with me since I was little. I am clear my mother was the first who said it to me, probably on a ...

The swirl; the cracks. Any avid watcher of The Great British Bake Off is familiar with the pitfalls of the Swiss roll, aka the roll cake, the yule log, the bûche de Noël. But this impressive-looking ...

Nara Smith, the model, mother of four and influencer best known for making recipes “from scratch” for her family, is pursuing a new role: business mogul. By Iva Dixit The prepared foods counter at ...

Dump cakes are easily prepared, endlessly adaptable desserts. This recipe forgoes boxed mixes in favor of a from-scratch approach and also adds walnuts and rhubarb. These 11 cities could see heavy ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...