If every time you close your eyes and smile while thinking of vada pav, then you have landed on the right page. This crispy, spicy and flavourful snack is one of the most beloved street foods in India ...
To make the vadas, add boiled potatoes, onion, green chillies, ginger, haldi, and salt to a bowl. Mash the potatoes using the back of a spoon, and make sure to combine everything together. 2. Now, add ...
Neena Gupta is known to tweak popular recipes to create something mind-blowingly good.  She's already recreated Bihar's Lauki Jaabar (or Laukk Jaa Bharr), a medley of cooked rice, bottle gourd and ...
To say that I am obsessed with vada pav is an understatement. A street food dish native to Maharashtra, India, vada pav is one of the first things I eat when I go back to Mumbai. As the name suggests, ...
Neena Gupta's culinary tales always inspire us. The veteran star's simple yet delicious recipes enjoy a robust fan following on the internet. Neena Gupta is back with yet another entry in her culinary ...
TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Alu is very pyara in Hindustan and there are a zillion recipes for it, so not astonishing ...
It's officially Vada Pav Day! Today, August 23 is being celebrated as World Vada Pav Day. You could run over to your nearest street vendor and have them pack this deliciousness up for you right away.
Vada pav, a crispy and fried potato ball, stuffed between two buns and served with a side of various chutneys, is a crowd favourite. Vada pav, a classic Indian snack, is one such dish that people ...
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