Forbes contributors publish independent expert analyses and insights. There was a time when blockchain was the technology that big enterprises watched from the sidelines. That era is over. Today, some ...

Bitcoin hit $60,212 on 6 February 2026, marking a nearly 50% decline from its October 2025 high of $126,238. The drop wiped out gains from the previous year and triggered over $1 billion in forced ...

BLOK offers diversified exposure to blockchain innovators and crypto infrastructure, with an actively managed approach and a broad portfolio of 54 holdings. The Amplify Transformational Data Sharing ...

AI agents, software systems that use AI to pursue goals and complete tasks on behalf of users, are proliferating. Think of them as digital assistants that can make decisions and take actions towards ...

Feb 12 (Reuters) - LSEG (LSEG.L), opens new tab said on Thursday it plans to build an on-chain settlement service for institutional investors called the LSEG Digital Securities Depository, which will ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Figure Technology, a blockchain-based lending company, confirmed it experienced a data breach. On Friday, Figure spokesperson Alethea Jadick told TechCrunch in a statement that the breach originated ...

Mary Anne Porto Mary Porto is an editor at Punch. Previously, she was the associate editor at Girls’ Night In, and her work has been featured in Lux Magazine and Study Hall. She lives in Brooklyn.

Lauren Brocato Lauren Brocato is a Chicago native who’s spent the past six years covering the city’s dynamic dining scene. She was previously the Food and Drink Editor at Time Out Chicago and a Senior ...

Lunar New Year is a busy time for Leland Eating and Drinking House in Prospect Heights, when the restaurant deals with about 1,500 covers a night. Chef and partner Delfin Jaranilla and head butcher ...

A newly discovered species of large dinosaur lived in marshy areas, hunted for fish and had an impressive horn protruding from its skull. It is the first time in over 100 years that scientists have ...

Dr. Veit is a historian and the author of the forthcoming book “Picky: How American Children Became the Fussiest Eaters in History.” American kids ate very odd things in the 19th century. Spicy sauces ...