Crispy, fresh, spicy or sweet, the different types of lumpia have long been a staple in Filipino gatherings and celebrations worldwide. National Lumpia Day wrapped up on March 16, and Filipino ...

Crunchy and delicately seasoned, these Filipino-style spring rolls are a standout party snack.

In a large bowl, combine pork, carrot, onion, bamboo shoots, water chestnuts, garlic, soy sauce and pepper. (If made ahead, cover and chill up to overnight.) Except for the one you are working with, ...