Chef Brad Leone shows how fermented cauliflower can enhance crispy rice balls.

Ready for your next project while waiting for warmer temps? Try the edible experiment that's trendy these days: fermentation. Bringing the magic of fermentation to your kitchen is a fantastic way to ...

Chef Brad Leone cooks a healthy dinner of fermented cauliflower paired with crispy rice for texture and balance.

Most people think of char siu as Cantonese BBQ pork. That sticky, lacquered, crimson-edged roast pork hanging in the window of every Chinese BBQ shop. And while that’s the most iconic expression of it ...

In the days before refrigerators, chemical preservatives, and fossil-fueled transportation, starving to death in the winter was a much more pervasive fear. Fermentation first arose more than 10,000 ...

LOS ANGELES — Grounded Foods Co. is introducing cheese alternatives formulated with fermented cauliflower and hemp seeds. Products include lemon, garlic and thyme marinated goat cheese-style blocks; ...

CONCORD — At a recent class on fermentation at Verrill Farm, we learned about bacteria, gases, acidity, salt brine, burping, bad fuzz, fizz, mold, and rot. Yes, the relevant vocabulary for the process ...