This feta saganaki recipe features pan-fried Greek feta slices coated in black and white sesame seeds for a crunchy crust.

My dad has been making his Greek roasted potatoes for as long as I can remember. The classic Greek dish adds a delicious twist by flavoring the potatoes with lemon and oregano. My dad's recipe is ...

My dad always makes avgolemono soup when someone in the family is sick. The classic Greek soup traditionally features chicken, rice, eggs, and lemon. My dad's recipe is super simple — and I think it's ...

This classic Greek salad is crisp, juicy, and full of simple Mediterranean flavor. We’re using tomatoes, cucumber, red onion, ...

Greek Easter features some of the country’s most important traditional dishes, from roast lamb to festive sweets. Here’s what ...

Christina Moros, 41, of Dallas has been eating her grandmother’s Greek chicken and potatoes almost her entire life. She makes it for her children as well, but, of course, it’s never the same as Yiayia ...

In addition to classic Greek dishes, the restaurant has added popular items like hand-made burgers. Owner Roula Papanikolaou continues to work in the kitchen despite battling cancer. The restaurants ...

Crepe O’Clock is in essence the American version of Quick, the family’s former restaurant in Filiatra, a village of some 5,000 in Messenia near the Ionian Sea coast. The family described Quick as a ...